Pane all ‘aglio9,00 garlic bread Crostinimisti14,00 crispy toasts: 2 with tomatoes and basil
& 2 with homemade pate Bruschette con ricotta, pomodorisecchi e funghi16,00 1 with ricotta cheese adn sun-dried tomatoes
& 1 with mushrooms and parsley Melanzaneallasiciliana24,00 aubergines served warm in tomato sauce Caprese22,00 white mozzarella with fresh tomatoes Carpacciodisalmone26,00 salmon fillet leaves with bear's garlic Carpacciodimanzo24,00 beef fillet leaves with rocetsalat & parmesan cheese Vitellotonnato28,00 slices of veal with tuna sauce
